Saturday, June 30, 2012

Más Comida Rica en Oaxaca

Quesadilla, jugo, tamal con salsa verde (y pollo) 



 This was the best tamal in the history of tamales.



Tiny avocados with edible skin! 


3 bugs and a Suze (this one's for you, Alfred)


Best pozole in town, with so many extras... 



Tiny gulp

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